About Us (EN)
Heinosen Leipomo – Finnish Craft Bakery Since 1968
Heinosen Leipomo is a Finnish bakery with over 55 years of experience in professional baking and pastry production. Founded in 1968 in Joensuu, Eastern Finland, we are one of the longest-operating bakeries in the region and a trusted partner for local cafés, retailers, food service operators, and hospitality businesses.
All our products are produced in our own bakery in Joensuu, combining traditional Finnish craftsmanship with modern, scalable production. Our focus has always been on consistent quality, reliability, and long-term partnerships.
A Versatile Product Range for Professional Use
Our product portfolio is designed to meet the needs of hotels, cafés, restaurants, and retail partners. We offer a wide selection of both sweet and savory bakery products suitable for daily service, buffet settings, and premium retail assortments.
Our core product bakery categories include:
- artisan breads, including fermented sourdough breads
- savory pies and bakery snack-products
- buns, doughnuts and danish pastries
- handcrafted layer cakes and sheet cakes
- confectionary pastries, cookies and macarons
Our assortment follows seasonal demand, and product development is continuous. We also offer options for special dietary needs, including gluten-free and vegan products.
Handcrafted Quality with Scalable Production
All products are handmade in Joensuu, Finland. This allows us to maintain:
- consistent taste, texture, and appearance
- controlled production quality
- flexibility in responding to customer needs
While craftsmanship is at the heart of our operation, our production is scalable and suitable for larger distribution volumes. We have extensive experience supplying our own cafés as well as external B2B customers and retail partners.
A Reliable Partner for Hotels and Resellers
We understand the expectations of professional customers: delivery reliability, product consistency, and smooth cooperation are essential. Heinosen Leipomo operates with a partnership-driven mindset and long-term perspective.
- 1.decades of experience in B2B bakery supply
- 2.reliable production and delivery processes
- 3.clear, well-structured product assortment
- 4.seasonal planning and continuity
- 5.authentic Finnish bakery products with strong storytelling value
Our products are well suited for hotel breakfasts, café displays, restaurants and other premium retail environments.
Built for Long-Term Collaboration
Heinosen Leipomo is proudly North Karelian, with experience in Eastern Finland’s baking tradition. We are continuously seeking new international reseller and hospitality partners who value high-quality products, Finnish craftsmanship, and dependable cooperation. Heinosen Leipomo is a professional and experienced bakery partner with a genuine commitment to quality ingredients. We believe in authentic flavors and favor locally sourced ingredients from our home region whenever possible.
We believe in partnerships that last.
Interested in working with us?
Get in touch to learn more about our products and partnership opportunities.
Email: toimisto@heinosenleipomo.fi
Entrepreneurs Petri Halonen (left) and Hannu Voutilainen (right) pictured at the Heinosen Leipomo Ylämylly café in Liperi, Finland, in 2018.